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IT Support Services

Grand Cayman Eastend

August 2nd to August 9th

Deposit:$200.00 per person

Fees are below:

Package includes 7 nights condominium accommodations, 5 days two tank dives with Valet service, 1 day three tank Safari including Kittiwake, car rental per condo, welcome cruise, and a meal plan.  The meal plan includes Breakfast, 5 lunches, 3 evening meals.

Each condo is non-smoking and includes a TV with full cable access, a DVD player, and unlimited high-speed broadband Wi-Fi. For added convenience, all units are equipped with a small in-room safe, a washer and dryer, and a fully equipped kitchen.  Bathrooms feature jacuzzi bathtubs. Additionally, all condos are fitted with central air conditioning and ceiling fans throughout for optimal comfort.

 

Many rooming accommodations depending how many people in your condo.

Room Type Occupancy Rate
One Bedroom Single Rate $3470.00
One Bedroom Double Rate $2410.00
One Bedroom Triple Rate $2020.00
Two Bedroom Double Rate $2710.00
Two Bedroom Triple Rate $2210.00
Three Bedroom Double Rate $3020.00
Three Bedroom Triple Rate $2420.00
Non-diver Deduct -$770.00
Nitrox Unlimited $100.00
Dive and Stay Meal Plan:
Breakfast included
Lunch Choices Menu (5 days of lunches)
Two Eagle Famous Fish Tacos
Chicken Penne Pasta
Eagle Rays Burger
Chicken Club Sandwich
Garden Salad/ Caesar Salad
Eagle Rays Chicken quesadillas
Flatbread Pizza
Jerk Chicken Mango Salad Wrap
Eagle Rays Trio Sliders
Eagle Rays Fish Burger
Dinner Menu
 
Monday Evening: Casual Beach BBQ
Burgers, Hot Dogs, Chicken Skewers (BBQ or Jerk)
Coleslaw, Pasta Salad, Potato Wedges, Corn on the Cob
Complimentary Caybrew pint or Cayman Lemonade
 
Wednesday Evening: Pasta Buffet
Live Pasta Station, Selection of Pasta, white or Red Sauce, Fresh Herbs & Veggies, Chicken, Steak & Seafood
Baked Lasagna, Bolognese
Soup & Salad, Minestrone Soup, Caesar Salad
desert: Tiramisu
 
Friday Evening: Caribbean Pirates BBQ Buffet
BBQ Bourdon Ribs, Jerk Chicken,  Cayman Style Escovitch Fish
Honey Baked Cornbread, Rice & Bean, Coleslaw, Corn on the Cob
Island Style Potato Salad, Baked Mac & Cheese
Complimentary Tortuga Rum Punch

 

 

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